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Animal Production water Nutrition Security food security Food Safety Crop ProductionResearch projects 2
Exchange of knowhow, training and dissemination of good practices and solutions are central to building capacity in sustainable natural and agricultural resources management. CAFEIN aims to integrate new and innovative methods of skills development and training to build the agricultural science capacity, and support and advance agricultural education to ensure a safe, secure, nutritive and sustainable food supply under conditions of global climate change.
Team
Liisa Nurminen UEF, Salla Ruuska UEF, Heimo Mikkola UEF, Jannina Viljakainen UEF, Ardita Jahja-Hoxha Savonia UAS, Bermet Tazhibaeva Kyrgyz National Agrarian University
Antibiotic resistance (AR) is a major health threat for humans. In Europe 25 000 patients die yearly from infections caused by antimicrobial resistant bacteria. There is increasing concern that the food production chain may play a significant role as a reservoir and disseminator of AR since over 65% of the antibiotic use takes place in animal production. An important part of the dissemination of antibiotics and the evolution of AR bacterial organisms depends on either intestines of animals receiving antibiotic treatment or water environments.
Team
Marko Virta, Windi Muziasari, Vanny Narita, Anis Mahsunah.